Recipe Week

I've been getting lots of requests for recipes so I have decided to dedicate this week to providing everyone with some recipes and ideas. However, since I have a cold and have lots of Nyquil in me, forcing my eyelids to shut, I only provide you with pictures today.

It's fall so I've found myself craving things like pasta, red meat and red wine. Unfortunately my cold has rendered my nose unusable, so drinking wine is out of the question. Luckily I can still cook things.

Here are pictures of the last three meals I made. The fist one is fine herb gnocchi with pancetta and butternut squash. The second is something I made for myself--Farmer's market merguez, fava beans, toasted pumpkin seeds and pomegranate. The third is a porterhouse with roasted fingerlings, buttnernut squash and pancetta, and a salad of baby fennel and pickled ramps. More to come once the Nyquil wears off.