Looking at food as a young New Yorker

Friday, March 14, 2008

Mexico

After an incredibly busy last few weeks (I think I've worked for
something like 26 straight days) I off to Mexico City for a one week
break tomorrow. Because things have been so busy for the last couple of
weeks I've failed to think about this trip as more than a shining light
at the end of the tunnel.

Now that I'm a day away however, I'm beginning to get excited. I really like traveling without a plan and I'm looking forward to many of the things Mexico City has to offer, but mostly I'm looking forward to eating. I'm salivating at the thought of tamales and Mexican hot chocolate and mole and am looking more than anything to eat and be inspired.

I'll see everyone in about a week...

1 comment:

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